Here is a review of Thomas Keller's Per Se in located in the Time Warner Centre in NYC.I must experience dining in one of his restaurants.
"He has even written a declaration of intent for his staff describing the philosophy behind the myriad tasting menus. 'With each course we want to strike quick, mean and leave without getting caught,'"
2 comments:
My son works at Bouchon Bakery, which is his casual place at Per Se. He gets to eat the family meals and stuff like that. Not bad for a kid who started at Sharp's.
Wow... that sounds pretty cool. I'm jealous. I can't wait to eat a meal from one of his restaurants.
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