Texts from last night

We've all been there. This is some funny stuff!

(913): i dont nkow, theres a guy slesping next to me and im wearing 8 tsthirts? wtf happened last night? will you come get me.
(816): i think im in thre room next to you

(202): Dude, I woke up at my ex's house. I am spooning her half naked roommate. There is a pizza on my shoulder. I need you to come pick me up.

(870): do you think it i'm gay because i was in a 3 way lastnight?
(1-870): well not if you dont touch the other dude and concentrate on the chic
(870): what chic?

(830): I've decided through careful research we can out drink any country folk.

This is fun

1) Copy this list into your blog or journal, including these instructions.
2) Bold all the items you’ve eaten.
3) Cross out any items that you would never consider eating.
4) Optional extra: Post a comment at www.verygoodtaste.co.uk linking to your results.

1. Venison
2. Nettle tea
3. Huevos rancheros
4. Steak tartare
5. Crocodile [Alligator]
6. Black Pudding
7. Cheese fondue
8. Carp
9. Borscht
10. Baba ghanoush
11. Calamari
12. Pho
13. PB&J sandwich
14. Aloo gobi
15. Hot dog from a street cart
16. Epoisses (stinky)
17. Black truffle
18. Fruit wine made from something other than grapes
19. Steamed pork buns
20. Pistachio ice cream
21. Heirloom tomatoes
22. Fresh wild berries
23. Foie gras
24. Rice and beans
25. Brawn or head cheese
26. Raw Scotch Bonnet pepper
27. Dulce de leche
28. Oysters
29. Baklava
30. Bagna cauda
31. Wasabi peas
32. Clam chowder in a sourdough bowl
33. Salted lassi
34. Sauerkraut
35. Root beer float
36. Cognac with a fat cigar
37. Clotted cream tea
38. Vodka jelly/Jell-O
39. Gumbo
40. Oxtail
41. Curried goat
42. Whole insects
43. Phaal
44. Goat’s milk
45. Malt whisky from a bottle worth £60/$120 or more
46. Fugu
47. Chicken tikka masala
48. Eel
49. Krispy Kreme original glazed doughnut
50. Sea urchin
51. Prickly pear
52. Umeboshi
53. Abalone
54. Paneer
55. McDonald’s Big Mac Meal
56. Spaetzle
57. Dirty gin martini
58. Beer above 8% ABV
59. Poutine
60. Carob chips
61. S’mores
62. Sweetbreads
63. Kaolin
64. Currywurst
65. Durian [Okra]
66. Frogs’ legs
67. Beignets, churros, elephant ears or funnel cake
68. Haggis
69. Fried plantain
70. Chitterlings, or andouillette
71. Gazpacho
72. Caviar and blini
73. Louche absinthe
74. Gjetost, or brunost
75. Roadkill
76. Baijiu
77. Hostess Fruit Pie
78. Snail
79. Lapsang souchong
80. Bellini
81. Tom yum
82. Eggs Benedict
83. Pocky
84. Tasting menu at a three-Michelin-star restaurant
85. Kobe beef
86. Hare
87. Goulash
88. Flowers
89. Horse
90. Criollo chocolate
91. Spam
92. Soft shell crab
93. Rose harissa
94. Catfish
95. Mole poblano
96. Bagel and lox
97. Lobster Thermidor
98. Polenta
99. Jamaican Blue Mountain coffee
100. Snake

Rules for eating out

This is all common sense. And so is the fact that I want to punch this winey little twerp in the face. Go get my pork chops and stop crying.

The post came from ragingserver.com. originally. A guy named John from epicportions.com DID NOT WRITE IT! Everyone happy?

F*ck Yeah Cilantro

Here is a cool site devoted to delicious cilantro.

I took the mountain bike out yesterday.

I was a little rusty at first. Then I got back into it.

It's coming up

Every year we come together at Lincoln Cemetery in Blue Hills, Missouri to celebrate the life of Charlie Parker.

Why ask why?

The L.A. Times tries to figure out why the internet loves bacon.

"I said bacon in my tweet and now denny's is following me," wrote the Twitter user who goes by the name DJ Divine.

It's hard to believe that @DennysGrandSlam is following every person who mentions bacon. But the number of users the account is following is indeed growing quite rapidly.

Best New Chefs '09

Food and Wine Announces the best of 2009.

• Nate Appleman (A16 and SPQR, San Francisco)
• Bryan Caswell (Reef, Houston)
• Vinny Dotolo and Jon Shook (Animal, Los Angeles)
• Kelly English (Restaurant Iris, Memphis)
• Mark Fuller (Spring Hill, Seattle)
• Linton Hopkins (Restaurant Eugene and Holeman & Finch Public House, Atlanta)
• Chris Kostow (Meadowood, St. Helena, CA)
• Paul Liebrandt (Corton, New York City)
• Barry Maiden (Hungry Mother, Boston)
• Naomi Pomeroy (Beast, Portland, OR)

I like Vinny Dotolo and Jon Shook. Bad-asses!

“When we were 22, 23, we went to see our accountant, and he told us we’d spent $150,000 that year on dining,”

My kind of guys.

And at Yankee's Stadium......

Hate the Yanks..... love the food. Slashfood has some pics. Damn those Yankee's!

Kauffman Stadium renovates its food?

I'll be the judge of that! Pot roast sliders huh? Yick. I've posted about ballpark food on here before. I don't think we will ever offer the variety of food in other parks. Check it out.